Health & Nutrition
forever young Mushroom Chai
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Mushroom Chai is a dietary supplement in powder form. It contains powerful mushroom powders, botanicals, inulin, and vitamin C. Mixed as a hot drink, it has a temptingly delicious taste of exotic spices and cocoa.
- contains the vital mushrooms Chaga, Reishi, and Snow Fungus
- with inulin as a source of fiber
- supports the immune system
- for daily enjoyment
- vegan and lactose-free
Content: 150 g (30 servings).
Mushroom Chai is a soul-soother and breakfast drink in one. The combination of exotic spices and cocoa will put a smile on your face with the very first sip. As a delicious alternative to coffee, it can find a place in your morning routine, but it is also suitable for overcoming the midday slump or for mastering long and intense periods of concentration. The vital mushrooms it contains support health in many ways and make Mushroom Chai a real powerhouse.
What are vital mushrooms?
Mushrooms that can have health-promoting effects are known as vital mushrooms. They have been used in Traditional Chinese Medicine for centuries. Their ingredients are characteristic of vital mushrooms. They are rich in antioxidants and contain bioactive components such as triterpenes, polyphenols, and polysaccharides. Vital mushrooms also include Chaga, Reishi, and Snow Fungus.
Strong combination with L-ascorbic acid
The vital mushrooms are combined with vitamin C, which contributes to the normal function of the immune system. It is also important for the normal function of the nervous system, energy metabolism, collagen formation, and contributes to the reduction of tiredness and fatigue.
Inulin as a valuable source of fiber
The inulin contained in Mushroom Chai serves as a source of fiber. Fiber binds water, causing it to swell in the intestine and make you feel full faster. In contrast to carbohydrates and proteins, they have a reduced caloric value. Fiber also stimulates peristalsis in the intestine, which can promote digestion.
Ginger warms from within
Also known as a miracle tuber, ginger has anti-inflammatory properties. It can also increase intestinal activity and relieve nausea.
Ingredients
Inulin, low-fat cocoa powder (emulsifier: lecithins (rapeseed)), natural flavouring, 8% chaga mushroom powder, 8% reishi mushroom powder, 8% tremella mushroom powder, black tea extract, ginger root powder, natural vanilla flavouring, Ceylon cinnamon powder, L-ascorbic acid, clove powder, anise powder, cardamom seed powder, sweetener: sucralose.
Nutrition facts
| Nutrient | per 100 g | per serving | % NRV* |
|---|---|---|---|
| Vitamin C | – | 100 mg | 125 % |
| Inulin | – | 1,4 g | ** % |
| Chagafruchtkörperpulver | – | 400 mg | ** % |
| Reishifruchtkörperpulver | – | 400 mg | ** % |
| Silberohrfruchtkörperpulver | – | 400 mg | ** % |
| Schwarzer Teeextrakt | – | 350 mg | ** % |
| Ingwerwurzelstockpulver | – | 200 mg | ** % |
* Information per daily portion (5 g = 1 level measuring spoon). % NRV = Percentage of Nutrient Reference Value. ** = no Nutrient Reference Value (NRV) established
Preparation: Mix 5 g of powder (1 level scoop) per serving into 250 ml of hot water, or milk, and blend.
Recommended intake: Drink 1 serving per day.
Important notes
- Do not exceed the stated recommended daily dose.
- Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle.
- Keep out of reach of young children.
- Store in a cool, dry and dark place.