Puffed Mango Organic, 20g
Health & Nutrition
Puffed Mango Organic, 20g
Incl. VAT, plus shipping
The Puffing Process: The Gentle Drying Alternative
Puffed fruits & vegetables, never heard of it? Then it's time! With this special drying method, water is extracted from the fruits in a vacuum at a low temperature. Due to the sudden change in pressure, the water evaporates quickly, causing the fruits to swell slightly and solidify: they look puffed. Compared to conventionally dried fruits and vegetables, the puffing process preserves the vibrant color even without sulfur. That's how snacking is done today! :)
Sweet & Crunchy, Without Artificial Additives & Sulfur
Thanks to the gentle drying method, the taste and shape of the mango are preserved: it tastes super sweet and is crunchy at the same time, completely without artificial additives and unsulfured.
Enjoy our puffed mango pure as a snack or as a topping for your breakfast.
New Packaging, Same Content: Now Even More Sustainable & Crispy for Longer
We've given our puffed snacks new packaging! Thanks to the improved barrier, the snacks remain delightfully crunchy even with longer storage. In addition, our new packaging is significantly more sustainable: it consists of a monoplastic that can be fully recycled if you dispose of it in the yellow bin.
100% Organic
Only organic goes into our bags. Our puffed snacks are made from selected raw materials that are 100% organic certified according to EU standards and are also vegan.
Ingredients
Mango* vacuum dried (100%). *from controlled organic cultivation. **No added sugar. Contains naturally occurring sugars.
Nutrition facts
| Nutrient | per 100 g | per serving |
|---|---|---|
| Energy | 1538 kJ / 363 kcal | – |
| Fat | 0,7 g | – |
| of which saturated fatty acids | 0,3 g | – |
| Carbohydrate | 82 g | – |
| of which sugars | 72 g | – |
| Fibre | 8,4 g | – |
| Protein | 3 g | – |
| Salt | 0 g | – |
All values per 100 g.
Ready-to-eat snack – enjoy plain or as a topping (muesli, porridge, yogurt, bowls, salads).